Go Back
–+ servings
A full bottle of blended green seasoning.

Trinidad Green Seasoning

A recipe for blended herbs with other aromatic spices that make up this green seasoning, a Caribbean kitchen staple. Used to season meats and boost other dishes.
Print Recipe Pin Recipe
Prep Time 10 minutes
Servings: 28
Course: Condiment
Cuisine: Caribbean
Ingredients Method

Ingredients
  

  • 1 bundle of shadon beni/culantro if you cannot find this you can use cilantro/coriander
  • 4 stalks of celery
  • A handful of parsley
  • 4 heads of chive
  • 1/2 pounds of onions Approx. 3 medium sized onions
  • 2 heads of garlic
  • 1/4 pound of ginger root
  • 1 leaf of fat leaf thyme aka Spanish Thyme if not use 6 small leaf thyme including stalks
  • 12 cloves
  • 6 flavor peppers
  • 1 hot pepper
  • 2 cups water

Method
 

  1. Chop everything up so that it can fit into your device.
  2. Put half in to blender and add 1 cup of water and blend
  3. Add other half of herbs and add water as needed (1/2 cup more)

Tried this recipe?

Let us know how it was!